I believe we have all seen the Bacon Explosion and many have made it or a variation. I kept asking... Is it too much bacon and no one answered. Maybe the answer was obvious... one can never have too much bacon! So, for derby I decided to make my variation. I used 2# of Purnell's SMedium hot sausage and 2 # of Hormel pepper bacon. Then I added Cajun rub and a spicy Texas style BBQ sauce inside and out. It turned out quite tasty and I think many were surprised at how good it was.
Oh... and I made pork butt... y'all have seen that before! I think I have made so much pork butt that even the neighbors dog wont eat it anymore!