Last night's Rib Dinner

Decided to grill up some ribs last night on my new CG Duo. I haven't installed my SFB yet, so I just grilled them indirectly at 250 degrees for a little better than 4 hours with hickory chips. Used the "magic dust" bbq rub, a mop consisting of apple cider vinegar, clover honey, Franks hot sauce and also a little bit of the "magic dust" inside the mop. Turned out great!

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[img][img]http://i908.photobucket.com/albums/ac286/Dyal_SC/DSCF2541.jpg[/img]

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Looks fantastic! Thanks for sharing.

Heh, as your napkin says: Beary Yummy!! Looks great.

Heh, as your napkin says: Beary Yummy!! Looks great.

LOL I didn't even notice that. I'm going to have to purchase more manly napkins! Ribs were too sticky and messy for the cloth ones....