x

The Best BBQ Delivered to You!

Sign up here for Steven’ Raichlen’s weekly Up in Smoke e-newsletter (and get a free ‘Best Burgers’ e-book!).


Menu

Side Dishes

Sticky Rice


Print

Sticky Rice

Ingredients

  • 3 cups sushi rice
  • 4-1/2 cups cold water

Recipe Steps

Step 1: Rinse the sushi rice with cold water in a colander until the water is clear. Place in bowl and let sit for 15 minutes. Place the rice and water in a medium saucepan over medium high heat and bring to a boil. Give it a quick stir, reduce heat to low, cover and let simmer for 20 minutes, until it is soft.

Step 2: Remove rice from heat and let cool for 5 minutes before serving.

Recipe Tips

Find This Recipe

And More

Grill to Perfection

Veteran barbecue champions Andy Husbands and Chris Hart break the mold by offering a wide range of incredible new dishes …

Buy Now ‣