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Gumbo Gets Smoked

By Julia Warren Gumbo Gets Smoked


 

Have a Smokin’ “Fat Tuesday”

Today, of course, is Mardi Gras, aka “Fat Tuesday.” The epicenter of the celebration in the U.S. is New Orleans. And for the life of me, I can’t understand why this food-obsessed town doesn’t seem to include a single grilled or barbecued dish in its repertoire of holiday-appropriate menus. So I decided to take matters into my own hands. Read on to get my recipe for a smoked chicken gumbo. Heretical? It will tempt the most devout penitents. Laissez les bons temps rouler! READ MORE →
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