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Grilling Downunder

Share your war stories, your successes, and how Steven's books have changed your cooking from charburgers to grilling magic.
Post Wed Dec 21, 2005 8:29 pm
wanglese raw

Posts: 2
G'day from Downunder. Just joined.
I bought Steven's book "how to grill" about 2 months ago, and even though I've been BBQing for years, this was fresh, and new, and probably the single best cookbook I've ever seen. Everyone in the family is totally impressed with the stuff I've done so far from it, and it gave me some ideas for variations I will be soon trying on Kangaroo :-)

So cheers to Steven!

Here, it's hot, right on BBQ season, and I'm fully stocked up with ingredients, and I intend to spend a large part of the next few weeks just BBQing.

Post Thu Dec 22, 2005 7:52 am
Longmill well done
well done

Posts: 2667
Location: North Carolina
Welcome wanglese! Glad you've joined us!

Please do jump into the discussions on the General board. Those of us shivering in the northern hemisphere would welcome some hot weather pit talk! :)

Plus, I'm sure you have dishes, traditional to your area, that we'd love to hear about, too.

G'Day Mate!
CharGriller Super Pro SFB
Charcoal GOSM
Sunbeam gas grill

Post Thu Dec 22, 2005 9:46 am
Bob-BQN User avatar
well done
well done

Posts: 13157
Location: Texas
Welcome to the board wanglese! :D

Let me join Longmill in inviting you to share in some great BBQ conversation.

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