Who: Pierces Pitt Bar-B-Que
Where:I-64 W along Rochambeau Dr.
Why: Go to the web site. Read all about it. Fly there. Walk around back. See the real cinderblock bbq pit. Smell *years* of slow cooking. Eat the bbq, maybe with a side of slaw and hushpuppies. Then buy a house near Williamsburg and settle in for years of eating the best bbq on earth. 'Nuff said.
PS--Bonus prize: Nick's Seafood Pavillion in nearby Yorktown, VA. The food ranges from so-so to OK, but the decor is N-O-T to be missed!
PPS--The Barbecue Bible is worth buying. The sauce section is worth the price alone.