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Papa Bear's (Madison WI)

What's your favorite place (aside from your backyard) to eat BBQ?
Post Sun Oct 13, 2013 4:46 pm
ScreamingChicken BBQ Deputy
BBQ Deputy

Posts: 7566
Location: Stoughton, WI
Last Saturday I met up with board members Andy and Trollby at Papa Bear's BBQ in Madison for dinner. None of us had ever been there so we were looking forward to it.

Papa Bear's has an end unit in a small strip mall on the southwest corner of Cottage Grove Road and Acewood Boulevard.
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There aren't a lot of tables but I'd say about 20 or so people can eat inside. Orders are placed at the counter and the food is delivered to the tables. I was in the front corner next to the window when I took this shot.
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And that's exactly how things worked for us, so let's get to it!
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I ordered the ribs tips and hot links combo, and it was pretty good. The house sauce isn't too sweet and it has a little bit of a kick, which is OK by me. I would've preferred a little more smoke in the meat but that's usually pretty typical and isn't really a negative, and the hot links had a nice peppery bite. Hopefully Andy and Trollby will weigh in with their opinions on their meals; I know Andy liked the ribs but Trollby felt that his corned beef needed more smoke.

Overall I'd say Papa Bear's is a decent place with a good location, and if I was in the area I wouldn't hesitate to stop in. It's a good neighborhood spot and while we were there a number of people came in to pick up carryout orders, and since it's been there a number of years business must be pretty solid. We did notice that we couldn't smell any smoke outside but there was plenty inside, so I'm not sure what the owner's smoking method is.

Andy brought along his wife, daughter, and her friend, and Trollby brought along his son (and as usual I'm not too good with names). We pushed together a few tables to seat our group and it was a nice meal.

Post Wed Oct 16, 2013 10:28 am
CharredGriller User avatar
BBQ Deputy
BBQ Deputy

Posts: 5899
Location: Central Alberta, Canada
Wow - looks like you guys had a great time. Thanks for the pics and the review, Brad! :cheers:
Unlike propane, you'll never wake up scorched and naked in another county because you mishandled a bag of briquettes.

Post Wed Oct 23, 2013 7:08 pm
Andy medium
medium

Posts: 196
Location: Dane County, WI
Sorry for the late response on this...
I enjoyed my meal. The baked beans were especially good, with tasty chunks of pork. I'm not much of a coleslaw guy, so I can't really comment on that. As for the ribs, they were pretty good and not too mushy or too tough. I do think we overwhelmed the counter guy, as there was a bit of confusion when our food was brought out. Out of a scale of 1 to 10, I'd give the place a 7.5, and it was a treat to meet Mr. Screaming Chicken, and Trollby & son 8)
Andy

Weber Genesis 1000
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Weber 14.5" Smoky Joe


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