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Beef Ribs

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Post Thu May 10, 2012 6:04 pm
lostarrow well done
well done

Posts: 585
Location: mississippi
Usualy the beef ribs locally look like bleached whale bones with a few meat fibers on them, but my local grocery had these & they were the best I've seen!
Cost $2.70/ lb since I don't buy them don't know if good or bad!
Had already seasoned them & looking for idea's & got on this forum then on quel's blog ( lots of idea's I may steal oops borrow!)
On CGK with a couple chunks pecan for about 90 min @ 300+-
Really good , if I find them with meat will do again!
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New Braunfels
vermont castings gas grill
WSM
Char-Griller Kamodo

Post Thu May 10, 2012 7:26 pm
timbarber84 medium-well
medium-well

Posts: 200
Location: flatwoods ky

i did his recipe and i thought theay where better then spare ribbs and for the price i will be doing them a lot theay where delicious
TIMS BBQ

Post Thu May 10, 2012 9:21 pm
Dyal_SC well done
well done

Posts: 3712
Location: Lexington, SC
Wow! Look at that smoke ring! Looks great...
Large BGE
CG Duo with SFB

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Post Fri May 11, 2012 8:28 am
ScreamingChicken BBQ Deputy
BBQ Deputy

Posts: 7324
Location: Stoughton, WI
You don't see store-bought ribs like that very often! Some newbie cutter probably got chewed out by the boss for leaving that much money on the bones! :lol:

Post Fri May 11, 2012 9:07 am
sroach well done
well done

Posts: 1153
Location: Warrington, PA
Very nice looking meal, well done!
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XL BGE
18.5 Kettle Gold
18.5 WSM

Post Fri May 11, 2012 9:36 am
QJuju well done
well done

Posts: 1916
Location: Louisville, Kentucky

Great looking beef ribs. I like my butcher, but the best reason to get to know one is so he will cut ribs like that!! I would take a rack of those any day.
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Post Fri May 11, 2012 9:53 am
Griffin well done
well done

Posts: 3312
Location: Dallas, Texas

Me like meat on bone. Them good looking meat on bone. :D

Great smoke ring.

Post Fri May 11, 2012 11:07 am
phillyjazz well done
well done

Posts: 2946
Location: Philly

Lucked out on those ... I can only find ribs like that at Restaurant Depot, where tyey are meant to be cut that way. With a supermarket, you have to wait for a mistake, or there is too little meat to make it worth the effort and coals.
- Phillyjazz -

Grill Dome ceramic / Ducane Affinity 4200 gasser/ Concrete pit
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Post Fri May 11, 2012 9:11 pm
smokin'gal well done
well done

Posts: 1541
Location: Seattle, WA
Griffin wrote:
Me like meat on bone. Them good looking meat on bone. :D

Great smoke ring.


Lol :lol:

+1


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