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Date Night With the Wife

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Post Sun Mar 25, 2012 1:39 pm
EddieK1376 well done
well done

Posts: 657
Location: Noblesville, IN

One of our rare nights where we were able to spend some quiet time together. We decided it was perfect to have a date night. Got some flat irons from the butcher. I seasoned mine with Cow Lick (my favorite Dizzy Rub) and then Lisa's with Salt and Pepper

Image
Untitled by EKomrska, on Flickr

Let the Egg get up to about to 700 and then I put the steaks on. Almost had a big time hair loss as I didn't burp the egg enough...Yeesh that was close..

Here is a plated pic with some compound butter. It was basil and butter. We had some baked potatoes, salad and some Sangria my wife made that she got from Pinterest.

Image
Untitled by EKomrska, on Flickr

Post Sun Mar 25, 2012 2:38 pm
YardBurner BBQ Deputy
BBQ Deputy

Posts: 5371
Location: Damascus, Maryland
Nice looking steak.

I was worried there might be some different kinds of pictures. :oops:
Weber Summit E-470
Weber 22" MasterTouch
Performer One Touch
Traeger Lil Tex
New Braunfels Hondo
Bar-B-Chef
Weber Q-220

Post Sun Mar 25, 2012 3:28 pm
lostarrow well done
well done

Posts: 594
Location: mississippi
With a steak that looks that great I'm sure it was a GOOD nite :wink:
New Braunfels
vermont castings gas grill
WSM
Char-Griller Kamodo

Post Sun Mar 25, 2012 7:32 pm
Dyal_SC well done
well done

Posts: 3712
Location: Lexington, SC
One of my favorites! Nice way to treat your special lady. :wink:
Large BGE
CG Duo with SFB

Image

Post Sun Mar 25, 2012 7:58 pm
EddieK1376 well done
well done

Posts: 657
Location: Noblesville, IN

Dyal_SC wrote:
One of my favorites! Nice way to treat your special lady. :wink:


Flat Iron is my favorite cut of meat. It's so tender and has a really good beef flavor.

Post Mon Mar 26, 2012 1:15 am
Cactus1 well done
well done

Posts: 741
Location: Indian Head Park, IL.
Nice! Gotta go to the butcher and have him cut some nice steaks for me. Haven't grilled steaks for a while and with the big freezer "crapped" and not replaced yet - think I'm just going to get another refrigerator / freezer to replace it - know there are none in the kitchen freezer. Maybe this coming weekend. Should be a lazy, stay home weekend.
* IHP Cactus Farm & Sauce Shack *
18 1/2 & 22 1/2" WSM
22 1/2" OTS
26 3/4" OTG

Post Mon Mar 26, 2012 9:51 am
ScreamingChicken BBQ Deputy
BBQ Deputy

Posts: 7419
Location: Stoughton, WI
Dyal_SC wrote:
One of my favorites! Nice way to treat your special lady. :wink:


Agreed! It's also a nice way to treat your wife... :twisted:

Post Mon Mar 26, 2012 7:57 pm
BBcue-Z well done
well done

Posts: 3039
Location: Atlanta-GA
EddieK1376 wrote:
Dyal_SC wrote:
One of my favorites! Nice way to treat your special lady. :wink:


Flat Iron is my favorite cut of meat. It's so tender and has a really good beef flavor.

+1 on the flat iron

How Romantic :)
Great looking steak!!
Image


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