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Chili-NOT the grill

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Post Tue Apr 19, 2011 3:14 pm
sassage rare
rare

Posts: 28
Location: Kansas City
Purely self serving bump of very old thread...want to see some more :twisted:
A witty saying proves nothing.

18.5" WSM
Char Griller Duo w/ SFB

Post Tue Apr 19, 2011 3:59 pm
YardBurner BBQ Deputy
BBQ Deputy

Posts: 5375
Location: Damascus, Maryland
Alright!!

Who done gone and bumped this thread up!?!?!?! :wink:

Someone has definitely been diggin'
in the back of the rack.

Some really good stuff back there.

Can you believe this thing is over 6 years old!?!

Be nice to see it updated.
Thanks for the bump, Sassage!

-YB
Weber Summit E-470
Weber 22" MasterTouch
Performer One Touch
Traeger Lil Tex
New Braunfels Hondo
Bar-B-Chef
Weber Q-220

Post Wed Apr 20, 2011 8:49 am
smoke-stack medium
medium

Posts: 164
Location: Rhode Island, USA
ha, thanks for the bump! i have been searching the web for chili ideas and was wondering what may show up on this site!

now there is too many options! i don't know which way to go!

Post Wed Apr 20, 2011 8:53 am
Griffin well done
well done

Posts: 3312
Location: Dallas, Texas

That's funny Yardburner. I didn't even notice the dates on this yesterday.

Tex-Toby has a really great chili recipe that I have used before. maybe he'll chime in.

Post Wed Apr 20, 2011 12:36 pm
sassage rare
rare

Posts: 28
Location: Kansas City
Yeah...was doing a lot of searches and link chasing...figured this was a good one to resurrect
A witty saying proves nothing.

18.5" WSM
Char Griller Duo w/ SFB

Post Wed Apr 20, 2011 1:26 pm
tbk420 well done
well done

Posts: 721
Location: Western Pa.
I finely dice the smoked trimmings from my spare rib smokes (the skirt flap and edge trimmings), and add them. Awesome flavor.

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