I bought Sauces, Rubs, and Marinades last week and I have tried a couple of receipes, so far so good. Made TB BBQ Sauce yesterday, out of this world, not sure on the season to taste part but it tastes pretty good to me, a little tart but should blend well with the Ragin Cajun Rub ckicken I've fixing tonight. I love the book and you and your books have helped me increase my skills as a cook and especially as a BarBQer