Meatloaf, steak, botched pizza

I made regular meatloaf and veggie meatloaf for the wife. Not sure what happened to the rest of the meatloaf pics.


Delmonico steak and Rally's fries. Very good store bought fries. Use to be a fast food joint in Pittsburgh years ago.



I tried a new way to cook pizza on my ceramic. I went direct higher up in the dome at 650 on a stone and burnt the bottom. I stepped away a minute long. The cast iron pan one didn't burn. I usually go indirect aroung 450 to 500 with no problems. Still ate parts of the burn one.

Looks good! I've done the same thing before with pizza. I just ate the top like you did. What's in the veggie meatloaf?

Dyal_SC wrote:

Looks good! I've done the same thing before with pizza. I just ate the top like you did. What's in the veggie meatloaf?

Thanks Dyal. The veggie loaf was made from Bocca veggie crumbles, red peppers and carrots and onions. As a binder I put oatmeal in the majic bullet blender since my wife tries not to eat flour based food unless we have pizza.

The pizza looks fine to me...I like it when the crust has a little char on the bottom! I believe it's called "leoparding".

Brad

ScreamingChicken wrote:

The pizza looks fine to me...I like it when the crust has a little char on the bottom! I believe it's called "leoparding".

Brad

Agree with Brad
Great loooking meals!