Board index Barbecue Board General Discussion Thai grilled beef

Thai grilled beef

This is the place to ask your BBQ questions, share information, and more.
Post Wed Jul 11, 2012 10:01 am
ScreamingChicken BBQ Deputy
BBQ Deputy

Posts: 7131
Location: Stoughton, WI
Since I was on my own last Friday I decided to grill up a round steak...hopefully I'm getting to the end of them! :lol: The recipe is called Thai Grilled Beef and I found it on Cooks.com.

Can't do grilled beef without some sort of beef, right?
Image

No matter how much I whisked the marinade never really emulsified.
Image

This was the temp in the "cook shed" when I started. By the time I finished cooking it had risen to 105.
Image

The steak marinated for about 24 hours so I was expecting some good flavor.
Image

Hot off the grill, complete with some nice marks. And yes, the marrow was delicious. :wink:
Image

The beef was done to my liking but didn't have nearly as much flavor as I expected; I probably need to replace my powdered ginger with a fresh supply. At least it wasn't dry and was reasonably tender as far as round steak goes.
Image

I like the ingredients in the recipe but if I try it again I think I'll use fresh garlic and ginger.

Brad

Post Wed Jul 11, 2012 10:47 am
Dyal_SC well done
well done

Posts: 3712
Location: Lexington, SC
Looks delicious! I could go for Thai food right about now...
Large BGE
CG Duo with SFB

Image

Post Wed Jul 11, 2012 8:44 pm
jsperk well done
well done

Posts: 945
Location: Pittsburgh PA
Looks good. I have a round roast maybe I will try this marinade and also inject some.
Weber OTG/smokneator/rotisserie
Grill Dome/Stoker

Post Thu Jul 12, 2012 12:22 am
beercuer User avatar
well done
well done

Posts: 2268
Location: Southern Californy
My goodness, you have been busy, Brad-- both grilling and eating great food
! :D
Got beer???


Return to General Discussion