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Ribs Country Style

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Post Wed Jul 14, 2004 6:57 pm
Roundtuit rare
rare

Posts: 32
Location: South Carolina
Thanks to you guys, I did a fine batch of country style ribs last night. I was a bit apprehensive about how to do it but I put all the comments from here together and WOW. Used the basic rub and put them in the refrigerator for about 6 hours. Cooked them on medium indirect on my weber gas grill for about 1 1/4 hours. Seared them first for just a little and at the end put some off my bbq sauce concoction on for about 10 min. Ohhhhh, and I used hickory chips. They were some kind of good. Finished them off tonight. This forum might actually make me a respectable bbqer yet!

Post Wed Jul 14, 2004 11:07 pm
2beast medium-well
medium-well

Posts: 244
Location: Illinois
Congrats on the ribs.
This is the place to get the best ideas on grillin...............................
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Post Thu Jul 15, 2004 12:20 am
Big D well done
well done

Posts: 616
Location: Toronto, Ontario, Canada
This is the place to go,.. this and SR's book.,,, I recently saw my fav steakhose in Monteal also endorses SR's books (even though they dont get anysort f commission from sales) and its the only cookbook other than their inhouse one (which they do make money off of obviously) that they endorse3


CONGRATS btw


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