I ma planning on grilling 4 or 5 Beer Can Chickens in my Brinkman Deluxe Smoker on Saturday. I will be getting the temperature to 350 as needed. The general recipe calls for 1 hour 15 minutes to 1 hour 30 minutes. I've done 2 at a time before and had no problems getting them done right. Since I'm having guests over I want to plan the time right. Will the time be the same or should I expect it to take longer?
Thanks in advance.