Here’s a serious meat grinder for the griller or smoker interested in making custom ground meat blends, sausages, or charcuterie at home. The cast aluminum unit comes standard with a #12 grinding head as well as three hardened steel grinding plates (coarse, medium, and fine), a special sausage stuffing plate, three stainless steel cutting blades, and three sausage stuffing tubes and adapters. A patented cooling system keeps the machine from overheating during arduous grinding sessions.