we don't eat out much at all and if we do it is something we can take home. when I bbq I have the freshest meat (we live on a farm), I cook on a weber grill (I gave to my husband for his birthday) and I always double or triple dip my meat in the sauce and cook slowly to set the flavor in. It is um um good. let me just say nobody has every turned it down. :D [size=24]Happy grilling, from Tamie[/color][/size]