Smokin’ in Chicago

When Steven was in Chicago (fourth city in as many days on the 2008 tour), he stopped at a barbecue joint that’s been generating a lot of buzz in the Windy City: Smoque.


Brainchild of Barry Sorkin (top photo on the left), Smoque serves up spice-crusted brisket tender enough to cut with the side of your fork and dry rubbed St. Louis-style ribs that we bet you can’t eat only one of. Best of all, it’s right on the way to O’Hare Airport. For more info, visit: www.smoquebbq.com.