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December 25, 2007
The barbecue world tour continues? Can you tell where Steven is and what he’s eating? Hint: the first photo shows the restaurant version. (Note the tiny charcoal burning grill on the burner). Tell us the dish, the region and country of origin, and if you’re Note: This last photo shows the preparation in a more typical barbecue setting.
December 24, 2007 « More BBQ Blog Entries » January 14, 2008
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The Fine Print |
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