Hot Off The Presses - Steven In Moscow



How do you say “barbecue” in Russian? Read the current issue of BBQ Magazine, published by Nikolai Baratov, and find out. The current issue features a story on Steven, complete with an interview on how he got started in barbecue and why it’s become such an obsession. The timing couldn’t be better, because Steven is traveling to Moscow in September to research shashlik, mtsvadi, kiyma, baliq and other Russian grilled delicacies. (Stay tuned.) Meanwhile, if you happen to read Russian, check out the BBQ Magazine web site